The Canteen at Junction 24 Ltd require a permanent part time (20 hrs per week) cook.
Saturdays, various weekday/evening shifts and holiday cover.
Catering for Livestock Market, Truck Stop, Conferences and Events.
Hourly rate depends upon experience
Job Role
Β· Measuring out meal ingredients according to recipes
Β· Prepping various ingredients such as meats and vegetables
Β· Collaborating with the Head Chef and cooks to prepare meals
Β· Serving food and drinks to customers
Β· Cleaning up the kitchen space after cooking each meal
Β· Cleaning and sanitising prep area and kitchen at end of shift
Β· Maintaining a pantry stock record
Β· Rotating stock items as per established procedures
Β· Restocking the pantry and fridge or freezer as necessary
Β· Properly storing food items at appropriate temperatures
Β· Ordering new ingredients as required
Work remotely
Job Types: Part-time, Permanent
Benefits:
Work Location: One location
Reference ID: KITCHEN001