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CURRESAO EVENTS UG

Model Waiters and Bartenders M/F

🏒 CURRESAO EVENTS UG

⚑ On-site πŸ“ London, England πŸ•’ 1 day ago πŸ’° 15 – 20 GBP /hr

Job Description

Curresao Events is looking for event Model Bartenders and Model Waiters to join our team in London, England.

We are a full-service event company providing staff to private and corporate clienteles for private parties, weddings, trade shows, banquet dinners, fashion shows, charities and numerous other occasions.

We are a professional company and prides itself to providing our services to known brands and institutions. We work in a fast phased, fun, challenging and progressive work environment and are looking for additions to our team. You must have the motivation to succeed, accomplish all our customerΒ΄s whims, the ability to multi-task, handle task ownership and be able to work as part of a team.

Responsibilities

  • Mix cocktails during our parties and events (for Bartenders)
  • Serve food and drinks to all event participants (customers and guests)
  • Take care of all our guestΒ΄s needs
  • Assist with setting up tables and other event fixtures
  • Perform other duties as required in any given party and event
  • Deliver a great customer experience

Qualifications

  • Ability to listen and communicate effectively
  • Be proactive in any given situation
  • Ability to multitask efficiently
  • Strong organizational skills
  • Possess a positive vibe
  • Possess great people skills
  • Can demonstrate good task ownership
  • Previous experience as a waiter/server a plus
  • Fine dining and banquet serving experience highly favored

What we offer

  • A fun and exciting work environment
  • Above industry hourly rate
  • Flexible scheduling
  • Travel possibilities

Interested? You can send an application through the application form below. Please include a headshot and full body shot with your application.

Job Types: Full-time, Part-time, Freelance

Salary: Β£15.00-Β£20.00 per hour

Schedule:

  • Day shift
  • Holidays
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Tips

COVID-19 considerations:
Vaccinated applicants are preferred.

Experience:

  • Serving, Fine Dining and Banquet Serving: 1 year (preferred)
  • Bartending and Mixology: 1 year (preferred)

Language:

  • English (preferred)

Willingness to travel:

  • 25% (preferred)

Application deadline: 22/08/2026

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